A brasserie where only the freshest produce is used, with homemade cooking and local produce, the menu changing and evolving with the seasons!
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Fermeture certains jours fériés :
- 25th of December
- Animals accepted
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Services :
- Caterer
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Equipment:
- Bar
- Baby's chair
- Private lounge
- Free parking
- Private dining room
- Lounge
- Wifi Access
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Modes de paiement :
- Credit card
- Postal or bank cheques
- Environment cheques
- Cash
- Restaurant vouchers
- Transfer
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Labels :
- Home made
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Spécialités :
- European cuisine
- Gastronomic cuisine
- Traditional cuisine
- New French cuisine
- Nombre maximum de couverts : 25