You’ll find traditional charcuterie on site, with the option of eating in or taking away, homemade dishes made with natural products, and all within easy reach of the station!
A private parking lot is adjacent to the restaurant…
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Fermeture certains jours fériés :
- Easter Sunday
- Easter Monday
- 1st of May
- 8th of May
- Whit Sunday
- Whit Monday
- Ascension day
- 14th of July
- 15th of August
- 1st of November
- 11th of November
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Services :
- Take-away meals
- Caterer
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Equipment:
- Baby's chair
- Private lounge
- Free parking
- Private car park
- Wifi Access
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Modes de paiement :
- Credit card
- Postal or bank cheques
- Cash
- Restaurant vouchers
- Transfer
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Spécialités :
- Traditional cuisine
- Nombre de salles : 1
- Nombre maximum de couverts : 50
- Nombre de couverts en terrasse : 10